Yotam Ottolenghi has done it again! Ottolenghi Flavor features 100 super-delicious recipes for innovative ways to cook vegetables. This time detailing what makes vegetables distinct and how to maximize their flavors by following the "three P's":
• Process: Key reactions that happen when vegetables or supporting ingredients are cooked.
• Pairing: What you match a vegetable with to accentuate its defining qualities.
• Produce: Understanding the sheer depth of flavor that certain vegetables naturally possess.
Enjoy cooking your vegetables!